Our Angus Steers are 100% grass fed and grass finished BEEF IN BULK

• Processing cost $130.00 per animal
• Whole beef cost $4.00 per pound of live weight
• Cut and wrap cost $1.10 per pound of hang weight.
• Approximate whole to farm: (1100 lb. x $4.00) = $4400.00
• Processor fee estimated: (625 lb. x $1.10) = $687.50; plus, processing fee $130.00

ESTIMATE TOTAL - $5217.50 (425-450 lbs. of freezer ready beef)

• This averages out to an estimated $12.28 per lb. for your freezer ready beef.
• Once steer is harvested and weighed on certified scale, final farm invoice is due.
• Processing fees are paid separately to Processor.
• Required Deposit for Whole Beef - $500

YOU WILL HAVE THE CHANCE TO TALK TO THE PROCESSOR.

THEY WILL HELP YOU CHOOSE YOUR PREFERRED CUTS.

YOU HAVE THE OPTION OF ALL ORGAN MEATS.

WEIGHTS WILL VARY ACCORDING TO ANIMAL.

• Half beef cost $4.25 per pound of live weight
• Processing cost $65.00 per half animal
• Cut and wrap cost $1.10 per pound of half hang weight.
• Approximate half to farm: (550 lbs x $4.25) = $2337.50
• Processor fee: (315 lbs x $1.10) = $346.50; processing fee $65.00

ESTIMATE TOTAL - $2749.00 (215-225 lbs of freezer ready beef)

• This averages out to an estimated $13.75 per lb. for your freezer ready beef.
• Once steer is harvested and weighed on certified scale, final farm invoice is due.
• Processing fees are paid separately to Processor.
• Required Deposit for Half Beef - $300

YOU WILL HAVE THE CHANCE TO TALK TO THE PROCESSOR.

THEY WILL HELP YOU CHOOSE YOUR PREFERRED CUTS.

YOU HAVE THE OPTION OF ALL ORGAN MEATS.

WEIGHTS WILL VARY ACCORDING TO ANIMAL.

QUARTER BEEF BOX - $1500.00 TOTAL

• price includes processor fee paid by farm

• estimated freezer weight - 100 lbs.

• This averages out to an estimated $15.00 per lb. for your freezer ready beef.

• Required Deposit for Quarter Beef - $200

A quarter of a cow is a split half

Each quarter will receive equal parts of the half side of a cow from the front and the back.

Average Quarter 100 lbs. freezer beef.

YOUR ORDER WILL BE SIMILAR TO THE PACKAGE BELOW BUT MAY NOT BE EXACT.

• 35 - 40 packages: 1 lb. packages ground beef 85/15.

• 2-3 Chuck Roasts (3-4 lbs each)

• 2-3 Sirloin Tip Roasts (3-4 lbs each)

• 1/4 Brisket (2 lbs).

• 2 packs of Filet, 2 per pack (1 inch thick)

• 3-4 packs of New York Strips, 2 per pack (1 inch thick)

• 3-4 packs of Sirloin Steaks, 2 per pack (1 inch thick)

• 3 packs of Ribeye Steaks, 2 per pack (1 inch thick)

• 3-4 packages of Soup Bones / shank bone with meat

• 3-4 packages of stew meat (1.5 lb each).

EIGHTH OF BEEF cost $750.00 TOTAL

• price includes processor fee paid by farm

• estimated freezer weight - 50 lbs

• This averages out to an estimated $15.00 per lb. for your freezer ready beef.

• Required Deposit for 50 lb Box Deal - $100

YOUR ORDER WILL BE SIMILAR TO THE PACKAGE BELOW BUT MAY NOT BE EXACT.

• 18 - 20 packages: 1 lb. packages chopped, ground beef 85/15.

• 1 Chuck Roast (3 lbs)

• 2 packs of Filet (1 inch thick).

• 2 packs each of New York Strips

• 2 packs each of Sirloin Steaks (1 inch thick)

• 2 packs each of Ribeye Steaks, 2 per pack (1 inch thick).

• 2 packages of Soup Bones / shank bone with meat

• 2 packages of stew meat (1 lb each)